ingredients
Paprika* Hot Powder, from *organic cultivation, suitable for vegetarians and vegans. Free of additives. The product does not contain genetically modified organisms (GMO).
how to enjoy
Organic hot paprika powder refines lamb, poultry, fish, beef, but also vegetables, potatoes, tomatoes, beans, rice, raw food, oil, marinades, dips, tofu and more.
important notes
You should not use paprika sweet powder for frying. You shoud add and cook paprika sweet powder in liquid or semi-liquid dishes. Roast in fat only briefly and very careful. Then deglaze with stock, wine or water. This is the best way to enjoy the paprika flavor.
Keep out of reach of children. Use spice in small amounts.
about
Sweet-smoky, tender and spicy aromatic pepper is popular and a must for almost any seasoning mixture. Moroccan stews, tagines need it, Spanish tortillas can not be without. Peppers just fits with everything. What would a pepper chicken be without peppers. If you like it hot, try to round off the sharpness with little honey. Simply rub the chicken with honey and sprinkle with small amouts of organic hot paprika powder. A pleasure! Organic hot paprika powder is also available in practical, refillable spice jar with shaker top and lid.
organic certification
DE-ÖKO-001
how we deliver
100 g, 250 g, 500 g or 1000 g resealable doypack.
food manufacturer
Naturteil - Albert und Jürgen Michaelis GbR, Brecherspitzstr. 8, 81541 Munich, Germany
at a glance
organic
Vegan
cooking
seasoning
baking